Restaurant JIST is a place where the best of the local climate meets top-quality global ingredients and contemporary gastronomy. Located in a typica house of the Halubje area, between centuries-old walls and in an elegant rustic ambience, JIST pays special attention to the quality of ingredients, precise preparation and every detail of the gastronomic experience.<\/p>\n\n\n\n
Of particular note is the impressive selection of steaks and its own dry-age program with carefully selected breeds from around the world, including Japanese Kobe and A5 Wagyu, Australian Wagyu, Rubia Gallega and Black Angus from regional breeding. JIST is also the first restaurant in Croatia certified to serve authentic Kobe beef. In addition to top-quality meat specialties, the menu features creative dishes made from local and seasonal ingredients, such as Kvarner scampi risotto, homemade soparnik with Grobnik cheese or ricotta gnocchi with homemade duck rag\u00f9. An extensive wine list with more than 180 labels further rounds out the gastronomic experience in which local flavors and world gastronomy meet on the same plate.<\/p>\n","protected":false},"featured_media":47377,"template":"","meta":{"_acf_changed":true,"_gspb_post_css":""},"class_list":["post-44401","gastronomija","type-gastronomija","status-publish","has-post-thumbnail","hentry"],"blocksy_meta":[],"acf":[],"yoast_head":"\n